Our selection of What’s On highlights to the end of April
An off-grid getaway and forest school classroom adds diversity to this Longtown farm
Waffles with a difference and a market stall on wheels are what Buffle Wrap is all about, writes Eleanor Jary
Featuring columnists Roger Lytollis, Sarah Ledger and John Myers
Feburary’s issue of Carlisle Living features including Cumbrians from near and far gathered in Carlisle city centre’s popular restaurants, bars and nightspots to celebrate the start of 2018. Plus, another 13 pages covering events from across the city
The Ivegill lad who overcamea life-threatening condition is showing real form.
Four generations of the Blaylock family are benefiting from the expertise of Lee Watson and the team at O’Reilly Wealth Management.
Luxury Carlisle aparthotel The Halston this month rolls out its latest venture, the restaurant Penny Blue.
November’s recipe Crispy Guineafowl with Bubble and Squeak with Bacon Lardoons and Cranberry Redcurrant Sauce. By Lynette Mair and Jimmy Little at The Sally, Irthington
Mike Lee is the owner of Palace Cycles in Carlisle, yet his love affair with travel has taken him to some of the world’s most inaccessible, dangerous, and fascinating places.
A tiny cottage in the northern fells has been transformed into a luxury holiday cottage thanks to the skills of local couple, Debbie and Paul Bainbridge
Sara Valentin is charmed by the dining pub Penrith has been waiting for…
The Newcastle Falcons under-18s winger turns out for his home team in Carlisle whenever he can, writes Eleanor Jary in the October issue of Carlisle Living
Textiles enthusiast, bag-maker, cook and choir member, this former pub landlady is never short of a project